Crop Booster
Make your farm a growing concern!
Fruit, flowers and field crops flourish
The survival of modern man requires approaches to the growing demands of an already polluted and depleted eco-system.
Magnetizer's powerful magnetic monopole break-through technology is meeting the challenge with dramatic results. Magnetizer
has developed an agricultural technology known as the Crop Booster, which can increase yields by hundreds of percent.
Scientists at the Israel Institute of Technology, as well as Magnetizer researchers worldwide, have shown that crop yields
increase by using the principle of Magneto hydrodynamics - MHD.
How does the Agricultural Crop Booster work?
The Crop Booster reduces the surface tension of the water, which gives greater solubility of minerals and deeper
penetration into the soil and root system.
Typically, over time, soil compacts. This restricts the root growth. When Magnetizer's Crop Booster is used, the
magnetized water de-clods and breaks up the compressed soil. This gives the roots of the plant or tree the freedom
to grow and absorb nutrients more quickly.
In DRIP IRRIGATION, the mineral/scale barrier - known as the ‘bowl effect’ - is dissolved which enables the root
cilia to expand further into the soil. The rigorous and maximized efficiency of the root system is excited by the
electromotive forces of the Crop Booster, which promotes healthier, bigger and quicker plant growth.
Texas - A lemon grower achieved astonishing results in size, weight, consistency and yield. (See picture)
California - After only 30 days, baby lettuces that usually take 40 days to mature, were taken to market.
The lettuces were exceptionally crisp and succulent. Less growing time meant more profits.
Washington State - Apple orchard owners in the Yakima Valley utilizing the Crop Booster for only part of
the growing season were also able to have their crops in the market two weeks ahead of their competitors. The apples were
markedly more flavorsome as a result of higher sugar content, more profitable.
The Apple Grower's Association recognizes that a shorter maturing season fundamentally reforms the entire industry in
cold-weather countries. Apple growers are able to plant and increase the growth rate of slower growing varieties, thereby
adding to their profit base.
Oregon - An alfalfa farmer who had 30 acres under Magnetizer pivot irrigation and 30 acres without,
reported that the control test without Magnetizer irrigation yielded a ton per acre per cutting in the normal 2 cutting
season. The Crop Booster test produced 2 and a half tons per acre. The increased yield was so rapid that there was an
additional cutting i.e. 3 per season!
Hawaii - The President of the Organic Grower's Association says, "We had incredible growth increases
and only had to water once a day, instead of twice a day. This has meant considerable savings in terms of labor and water.
Horticulturists enthuse about bigger, more colorful and faster-growing flowers, which are perfect to produce their traditional
leis."
England - A cucumber grower in the UK reported that his harvest was 86% larger. He commented "Our
traditional cucumber sandwiches were tastier and more succulent with Magnetizer grown cucumbers!"
From the cornfields of the mid-west to the vast Californian wine lands…from the Florida orange growers to the
northern plains where wheat is farmed, the Crop Booster will ensure a faster growth period, greater yields and superlative
quality of produce.
The future is here and now for this treatment.
The late Dr. Albert Roy Davies received a patent in 1950 for magnetically treating seeds to stimulate plant growth. Use
of magnets in agriculture is not new and the leading role in this respect goes to the country of Israel. The MAGNETIZER®
mono-pole agricultural systems have had explosive results (e.g. cucumbers growth by 20%) in the Israelis greenhouses,
dunas - Magnetizer is currently shipping magnets to Israel, where their acceptance is growing by the month and due to
water being a scarce resource and the MAGNETIZER® serving well the kibbutzes and other agricultural establishments in
the Holy Land, we expect this country to become shortly one of the most "magnetized" regions of the world.
Current tests done in Colombia on yield of cauliflowers irrigated with magnetized water showed over 20% increase in
weight (important growth of the green parts to better protect white meat against the sun). Past tests on irrigation
installation on alfalfa fields in Oregon have resulted in the 650% yield increase, 42% reduction of water needs and
electric costs to pump it. Controlled studies of magnetic treatment of squash, tomatoes and cucumber seeds produced a
96% germination rate in only 3 days, whereas the untreated seeds had the normal germination rate of 73% in 14 days.
The use of the MAGNETIZER® in farms in Europe results in better hen laying, better metabolism of animals, descaling
of milk stone in dairies, etc. The lowered surface tension creates greater water solubility and penetration. This
effect results in breaking-up the clods of soil surrounding and restricting the root cilia. The de-clodding frees
the cilia for greater surface area to absorb more water and minerals, hence an increase in root and plant growth.
Also minerals now pass easier through the water into the roots. Third, and equally important are the electromotive
forces that are transferred from the water to the plant. These forces, as shown in thousands of experiments and real
life applications, specially stimulate growth activity. 150% increase in crop yields has been reported from many
locations worldwide (compared e.g. with a 37% increase after use of the bi-polar energizers).

A 30-day University study shows the difference in growth of plants fed without (left) and with the "magnetized"
water (MAGNETIZER®, type "RWE-S" used for the experiment)
Scientists from Mineral Engineering Dept. of the renown and prestigious Israel Institute of Technology TECHNION in
Haifa (see Bibliograpky, prof. I. J. Lin) confirm that the principle of magnetohydrodynamics (MHD) allows to lower surface
tension of water, causing increased solubility and penetration, which stimulates root systems. As per MGI conducted tests
in agricultural applications (bulletin MCBBr 8'97 ), water treated with the MAGNETIZER® de-clogs and breaks up the
compressed soil giving the roots freedom to grow and absorb nutrients more quickly. The root system excited by the
electro-motive forces of the MAGNETIZER® promotes healthier, bigger and quicker plant growth. In drip irrigation,
the mineral/scale barrier known as the bowl effect, is dissolved thereby enabling and encouraging the root cilia to
grow and expand farther into the soil